Gudarra Aglianico del Vulture 2014

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Enticing notes of red cherries, fig, chocolate, plum, and sweet spice.  On the palate, balanced tannins and integrated alcohol make for an elegantly smooth wine that is truly to be enjoyed.

Food pairing: roasted game, spicy tomato-based sauces, southern Italian pasta dishes, and slow-cooked beef stews.


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