Nicole Chanrion, Côte de Brouilly Rouge (2017)

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100% Gamay. Pale ruby in color, aromas of fresh picked raspberry, peony, and iris. Flavors of raspberry, juicy strawberry, and red cherry. Simple and elegant with a soft finish of well-integrated tannins.

Food Pairing: Chicken, Roasted Turkey, Pork, and Veal


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