A blend of Syrah, Zinfandel, Petite Sirah and Petit Verdot. Aromas of berries, baking spice, cedar and tobacco. Flavors of boysenberry, blueberry, black cherry, cocoa, black pepper and savory meat. Full bodied and smooth.
A blend of Cabernet Sauvignon, Merlot, Syrah and Petit Verdot. Aromas of dark berries, vanilla and cocoa. Flavors of black currant, tobacco, leather, cedar and baking spice. Rich tannins and long finish.
Blend of 68% Cabernet Sauvignon, 31% Merlot and 1% Petit Verdot. Earthy aromas of forest floor and mushrooms combine with rich black berry fruits and sweet structure. Notes of leather and cigar box with smooth tannins.
Blended with 15% Petite Sirah and 10% Petite Verdot. It is full-bodied and intense with the typical dark red fruits Cabernet is famous for. The nose is raspberry with hints of chocolate, deeply colored with notes of cassis, plums and medium weight frame.
Named for the seventh chukker in a polo match, this wine is produced from 100% Petit Verdot, aged for 22 months in bourbon barrels, and fortified with brandy. Aromas of blackberry, dried fig, and creme brulee. On the palate, rich notes of plum, leather, g
Blend of Cabernet Sauvignon, Shiraz, Petit Verdot & Malbec. Intense red and black fruit with elegant notes of cinnamon spice on the nose. The palate is full bodied and savory with a well-integrated oak component, ending with a long and rich finish. Drin