100% Nebbiolo. Classic rose bouquet with hints of earth and tar, heavy red cherry, raspberry, and strawberry aromas. A mid-palate herbal note, rounded by vanilla, earth, tobacco, char. A light finish of black tea and chocolate. LOTs of tannins with medium-high acidity
Food Pairing: Braised meats, carne cruda, powerful cheeses, risottos with earthy tones like porcini mushrooms.
Piedmont, Italy, Piemonte, Piedmontese Wine, Italian Wine, Nebbiolo, Langhe