41% Chambourcin, 35% Merlot, 22% Syrah, 2% Cabernet Sauvignon. Medium opaque purple color with ruby tinges. Aromas of rose petal, blackberry, black cherry, raspberry, greenery. Flavors expand with red plums, fruit jam, vanilla, mesquite, black pepper, baking spice. Food friendly acidity, smooth, soft tannin, medium light body, with a medium minus finish.
Food Pairing: Hamburger, seared steak, tomato based pasta, dark chocolate