Aged in stainless steel and neutral oak aged. Aromas of pear, peach, tropical fruit that are repeated on the palate, with snappy green flavors, acid precision and a mineral finish.
78% Merlot, 22% Petit Verdot. Rich, dense aromas of black plum, spice, berries, leather, dried herbs, violets. Continuing to the palate, flavors of dried fennel, cranberry cedar, and wood spice. This is a nuanced complex wine with structured medium plus c
100% Bonarda. Deep purple color. Vibrant and aromatic, offering an inviting bouquet of blackberry, blueberry, and red cherry, intertwined with wet stone, eucalyptus, and a delicate lift of violets. On the palate, the wine delivers concentrated and layered
100% Charbono (Bonarda). Deep purple in color. Aromas of red berries, black cherry, grape candy, and grape jelly, dark chocolate, graphite, hint of pomegranate, layered with raspberry-potpourri and lavender. The palate delivers a juicy core of red berry a
Aromas of cassias, black cherries, raspberries, red pepper and cinnamon. The palate is bright and juicy with a delicate acidity and soft tannin. Long, lightly savory finish.
100% Gamay. This is bouncy, soft and ripe. A no-fuss wine that is an irresistible fruit bomb packed with amazing aromas and delicious soft red berry flavors. A truly gorgeous drink.
