100% Tempranillo. Deep purple color. Pronounced aromas of chalk, sandy gravel, blackberry, red cherry, fruit jam, with toasted oak. On the palate a background of balsamic, spice, meaty, black currants, oak, earth, vanilla, and a lingering black pepper corn. Full body with course tannins, acidity is medium plus.
Food Pairing: red meats, roast, and cheeses