Gewurztraminer: delicate aroma of rose petal, citrus blossom, and cardamom. Flavors of blossom, Asian pear, lychee, lime, spice, and wet stone. Highly citric and balanced with a light tart stone finish.
Food Pairing: pork, shrimp, crab, Asian / Thai, spiced and herbed foods, soft cow’s milk cheese, and dried fruits.
Gewürztraminer, Oregon, White Wine