100% Chardonnay. Pale, gold in color. Ripe tropical fruit aromas, white flowers, white mandarin, lemon, grapefruit, apple butter, white peach, toasted almond, and nougat. Flowing all to the palate, which adds gingerbread, melon, and wet stone. The ripe fruit is concentrated and elegant. A touch of creaminess if from the lightly malolactic conversion and French oak aging. Lovely medium plus acidity and body with a medium plus finish.
Food Pairing: Big Macs and Burgundy Pairing with (Pg 156) Pigs in a Blanket, salads, chicken, crab chowder, light fare
3.8/5
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