80% Petit Verdot, 10% Cabernet Franc, 10% Merlot. This Bordeaux-style Petit Verdot opens with a hint of coffee bean on the nose, followed by velvety tannins and bright acidity on the palate. This wine is ready to drink now but it will also age gracefully for many years.
Food Pairing: Grilled meats, Mushroom based dishes, Cheeses, Risotto
Red Wine, Red Blend, Ingleside, Petit Verdot, Merlot, Cabernet Franc, Cab Franc, Bordeaux Blend, Virginia, Oak Grove, Virginian Wine