77% Grolleau, 18% Gamay, 5% Cabernet Franc. Aromas of Strawberry, raspberry, rose, and red currant. The palate candied fruit, watermelon, citrus, lemon, with a light bit of minerality. This is a light bodied rose that is fresh, fruity, and refreshing.
Food Pairing: Tapas, charcuterie, salami, quiche, spicy Asian, chicken
3.6/5 Certified Sustainable