Chardonnay 60%, Pinot Meunier 30% Pinot Noir 10%. Its fruity nose reveals hints of fresh apples, grapefruit, plums and hazelnuts. Round and full-bodied yet retains liveliness and strength. This full taste echoes the fruity, aromatic notes of the bouquet,
Single Vineyard Pinot Noir. Aromas of black cherry, marion blackberry, ripe plum and a hint of anise. Dark fruit on the palate with flavors of wild berries, caramelized oak and cacao complemented by subtle notes of vanilla, cedar and a hint of lavender an
50% Pinot Meunier, 30% Chardonnay, and 20% Pinot Noir. Beautiful straw color with gold reflections. Aromas of green apple, lemon, and white flowers. Fruity palate of apple, strawberry, pear, lemon, lime, melon. Secondary notes of cider-toast, cream, vanil
A Tinto Fino (Tempranillo), Cabernet Sauvignon, Malbec and Merlot blend, aged 12 months in French oak barrels. Exceptional and elegant. Intense aromas of red fruit, with very subtle spiced touches from the barrel aging. Tasty and fruity entrance on the
100% Malbec. Aromas of red and black fruits. Flavors savory violets and black berry followed by candied notes. A meaty wine with silky yet dense tannins. Full bodied, resounding complexities, and a long exceptional finish.
Food Pairing: Stew, Ribs, Mat
Delicate with aromas of cherries and strawberries. Very fresh in the mouth; soft tones with good acidity. Small, elegant bubbles and brilliant rose color.
Aromas of violets, blueberries, and black plum. Smooth, velvety structure carried by flavors of blackberry, licorice, and ripe currants. Followed by hints of vanilla, dark chocolate, and light charred wood.
79% Cabernet Sauvignon 8% Merlot 5% Petite Sirah 5% Rubired 3% Zinfandel. A dark ruby color, raspberry and sassafras aromas are complemented by sweet cherry, cinnamon, vanilla and subtle oak notes. The first sip showcases plum, pomegranate, blackberry, an
58% Grenache, 27% Cariñena (Carignan), 10% Cabernet Sauvignon, 5% Syrah. 2πr is the formula for the circumference of a circle; likewise this a well-rounded wine. The aromatics are a swirl of complexity showing leather, meat, bacon, black plum violets, pre