Aromas of violets, blueberries, and black plum. Smooth, velvety structure carried by flavors of blackberry, licorice, and ripe currants. Followed by hints of vanilla, dark chocolate, and light charred wood.
Food Pairing: BBQ, Grilled Meats, Lamb, Cheddar Cheese
3.9/5
Red Wine, Merlot, Struma Valley, Bulgaria
