June 19th @ 7:00 doors open, Show starts at 7:30PM -- Tickets are $30 which includes one glass of wine from a select set of wine. Come join City Vino for live music.
60% Cabernet Franc, 40% Cabernet Sauvignon. Deep ruby in color with purple highlights, this wine offers concentrated aromas of black currant, blackberry, black cherry, plum, violets, cedar, graphite, tobacco leaf, cocoa, and baking spice. The palate is la
100% Sauvignon Blanc. Pale lemon in color with persistent bubbles, this wine opens with aromas of white peach, pear, golden apple, lemon zest, acacia blossom, honeysuckle, and subtle notes of fresh herbs and citrus. The palate offers flavors of ripe apple
80% Grenache, 20% Cinsault. Pale salmon pink in color, this wine offers delicate aromas of wild strawberry, white peach, citrus zest, and watermelon rind accented by stony minerality and a subtle hint of white pepper. The palate is crisp and refreshing wi
100% Pecorino. Pale lemon in color, this wine offers expressive aromas of white peach, Bartlett pear, lemon zest, honeysuckle, chamomile, fresh herbs, and subtle mineral notes. The palate is vibrant and textured with flavors of ripe citrus, green apple, p
June 26th and 27th Doors open at 7:00pm, show starts at 7:30pm. “Pride With Extreme Prejudice” arrives at City Vino with the wildly unpredictable Confident Rooster Society. A weekend of improv comedy where the drama is theatrical, the humor is wine-soaked
July 11th, 7:00 PM Doors open, 7:30 PM show An Evening with Karen Jonas at City Vino
Some artists perform songs. Karen Jonas tells stories. Join us for an intimate evening with Fredericksburg's own Karen Jonas, whose blend of Americana, folk, and alt-c
Saturday, July 18th, Doors open at 7:00PM, Show starts at 7:30
Rhythms & Harmony - Let the music transport you as Alejandro Villareal and Caroline Caro guide you through the sounds of Latin America, Brazil, jazz, and beyond. Among the most in-demand mus
The Basque Country, straddling northern Spain and southwestern France along the Bay of Biscay, is a region defined by contrasts that somehow resolve into coherence: Ancient language and cutting-edge cuisine, rugged fishing villages and avant-garde architecture, deep rural tradition and global culinary influence.
The wine world has often told a very specific story about who wine belongs to. Historically, that story has been European, white, and rooted in centuries-old traditions that rarely made room for voices outside that culture. For many people of color entering the industry, the message was often subtle, but clear: Wine wasn’t really for you—or if it was, it belonged in sweeter, simpler, cheaper forms.
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