60% Rice Milling. This inviting Honjozo is full of floral, warm hay, steamed rice, quince, dried mango, anise and hazelnut. On the palate, flavors of apricot jam, almond milk, rice pudding, persimmon and black pepper with lively acidity gives this sake a
60% Rice milling. This unpasteurized sake is exciting and lively with a nose full of citrus, sweet apple blossom, pear, and wildflowers. The palate is equally as bold featuring fresh persimmons, marshmallow citrus lemon-lime, cantaloupe melon, and slightl
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