90% Trebbiano, 10% Vermentino. Straw yellow with greenish highlights. Aromas of crisp pear, Tuscan wildflowers, honeydew, and a hint of salt. Flavors of ripe fruits and citrus. Medium bodied, with lively acidity. Clean and dry finish with a hint of almond skin.
Food Pairing: hard Italian cheese, seafood pasta, white pizza, roasted chicken, pesto
Organic farming practices (non certified)