A blend of Macabeo and Chardonnay. These aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin but equally fine with a persistent flavor and fragrance, hints of jasmine, apricot and loquat, and a great balance between acidity and sweetness.
Food Pairing: Lean Fish, Shellfish, Aperitif or Appetizers.
3.9/5
$17.99
