Aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin
100% Verdejo. Sweet and full of fruit. Peach, orange, citrus, pear, apricot and pineapple. Frizzante style and low in alcohol, this is a great alternative to Moscato.
Blend of Syrah and Mourvedre. Medium deep opaque purple color with dark red rim. Initial aromas redolent of blackberry and blueberry with underlying hints of red fruits give way to pleasing complex elements of vanilla and toffee. Soft, big, yet elegant mo
100% Tempranillo. Deep purple color. Bounding aromas of violets, mesquite oaky tones, black cherry, black plum, blueberry, bramble, sweet tobacco leaves, leather, beef jerky, and earth. Further flavors of blackberry, lighter red fruit notes of red cherry-
100% Grenache. Deep purple in color. Floral violets with red cherry leather, mushroom, herbal thyme, and oregano. On the palate lavender strawberry, black cherry, blackberry-blueberry bramble, oak, vanilla, marzipan, dark chocolate, leather, earth, with f
100% Tempranillo. Deep ruby in color with purple highlights. Bold scents of violets, red cherry, raspberry, smoke, cedar, vanilla, earth, and sweet tobacco. Additional flavors of black plum, blackberry, black pepper, coffee, stewed fruit, balsamic, and le
Callet, Gorgollasa, Mantonegro, Monastrell, Cabernet. Fruity red cherry and floral aromas. The palate is driven by red fruits especially cherry and red plum. Raspberry, strawberry, and red currant follows with lighter dashes of blackberry and black plum,
Blend of the 3 traditional varieties used for Cava; the Penedès: 47% Parellada, 31% Macabeu & 22% Xarel·lo. Aromas of honey, grapefruit, and pineapple. Flavors of melon, citrus, honey, and wet stone.
100% Albarino. Lemon straw color. Wide fruity range of aromas with green apple, apricot, white peach, with melon, honeysuckle flowers, with mandarin orange, and lemon citrus. Continuing to the palate, tart lime, lime zest, pink grapefruit, orange peel,
100% Verdejo. Pale lemon in color with green tinges. Citrus nose accented by notes of pear, quince, verbena, and white flowers. Additional flavors of granny smith apple, stone fruit like apricot, white grapefruit, and limestone minerality. High acidity br
Aromas are of mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced by hints of dark chocolate. On the palate rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gen