100% Macabeo (Viura). Pale straw color. Aromas of white flowers, lemon-lime citrus, green apple, pear, flint, and wet stone. Continuing on the palate, notes of apricot, lime zest, honeydew melon, and lightly nutty. Dry, light bodied wine with medium acidi
95% Tempranillo, 4% Cabernet Sauvignon, 1% Merlot. Deep ruby color with purple hues. Big aromas of earth, dirt, red berries, red cherry, black plum, blackberry bramble, black leaf, black pepper, and as it opened up there were light floral tones, vanilla,
A blend of Monastrell (Mourvedre), Cabernet Sauvignon, and Tentorera (Grenache). Dark berry aromas. Rich tannins with black cherry, plum, blackberry, leather and herbal notes. Long finish with hints or chocolate.
100% Albariño. Fresh fruit aromas of stone fruits, lemon, and green apple. Juicy structure with flavors of peach, pear, zesty citrus, a hint of orange blossom, and minerality that takes your senses seaside. Crisp and refreshing with excellent acidity, ver
85% Tempranillo, 10% Graciano and 5% Mazuelo (Carignan). Black pepper and vanilla flavors and mature black fruit taste. Well balanced, structured and elegant mouth displaying notes of splendid fruit and bouquet.
100% Tempranillo. Ruby red color with purple hints. Bold aromatic intensity of blackberries, currants, raspberry, red plum, dried herbs, and light spice and hints of oak ageing. The palate is dominated by raspberry, red plum, blackberry, bramble with furt
100% Garancha; This wine has a vibrant bouquet of cherry, raspberry, red fruit, with some floral and white pepper notes. It has a juicy red fruit driven palate with highlights of red cherries, strawberries, and red plum. Elegant, dry, well balanced and co
100% Albarino. Pale yellow with greenish reflections. Aromatic with green apple, white flowers, lemon, lime, citrus notes which are followed by wet stone and a touch of salinity. The palate reflects the aromas with the addition of peach, melon, ripe pinea
100% Tempranillo. Deep cherry red with a violet rim. Expressive violets aromas with blackberry, black cherry stand out, subtler aromas of smoke, and savory herbs, fig, black pepper, dill and tobacco. Further evolving on the palate is red flowers, anise, b
Aromas are of mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced by hints of dark chocolate. On the palate rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gen