Temepranillo; Intense dark fruit aroma with smoky and roasted coffee notes against a wonderfully elegant oaky backdrop. A serious wine with juicy tannins, velvety and round.
51% Mantonegro, 24% Merlot, 20% Syrah, 4% Monastrell, 1% Callet. Deep ruby in color. Fragrant bouquet of carnation, violet, lilac, ripe black plum, raisins, balsamic, spices, pepper, licorice, tobacco, smoke, and cedar. On the palate, dried red cherry, br
100% Pedro Ximénez. Deep, almost black, Mahogany in color with a glistening surface. Hypnotizing aromas of raisin, dried fig, prunes, and dates. Lighter notes of coffee, nougat, allspice. The palate adds flavors of toffee, dark caramel, Turkish coffee, mo
78% Xarel·lo, 10% Chardonnay, 12% Pinot Noir. The White Queen. Golden yellow color, reflecting its long aging. Intense aroma of pralines, dried fruits, bruised apple, citrus lemon-lime, toast, and subtle hints of fruit compote. Additional flavors of cryst
100% Trepat. Pale salmon in color. Aromas of red berries include red currants, strawberry, red cherry, and apple blossom with a touch of toast undertones. Flavors are consistent with aromas with additions of citrus and touch of warm cinnamon. This is fai
100% Bobal. Deep ruby in color. Aromas red blossoms, pomegranate, red cherry, blackberry, plum, bramble. Continuing to the palate, flavors of blackberry, blueberry, vanilla, earth, spice, balsamic, coco powder, and black tea. Dry wine with medium acidity,
100% Grenache. Medium intensity of ruby color. Aromas of red cherry boysenberry, black cherry, red blossoms, and toast. Continuing to the palate, flavors of black cherry, strawberry, fennel, blueberry, and raspberry. This is a dry wine with medium acidit
100% Tempranillo. Brilliant ruby color. Earthy aromas mixed with savory herbs, wet green leaves, cherry, strawberry, plum, lightly floral, and spice. Additional flavors of black cherry, black currant leaf, cooked cherry. Medium bodied and acidity, medium
100% Bobal. Vibrant pink-salmon color. Medium aroma intensity with gummy aromas, cherry blossom, red cherry, strawberry, red currants, and pomegranate. Continuing to the palate, flavors of honeysuckle, rose, lemon juice, lemon zest, red currants, pineappl
80% Tempranillo, 15% Graciano, 5% Mazuela. Deep ruby color. Aromas of cassis, blackberry, black plum, bramble, earth, violets, cream, green olives, black cherry. Further on the palate black currants, black pepper, black jellybean, mesquite, chard wood, co
100% Tempranillo. Deep cherry red with a violet rim. Expressive violets aromas with blackberry, black cherry stand out, subtler aromas of smoke, and savory herbs, fig, black pepper, dill and tobacco. Further evolving on the palate is red flowers, anise, b
95% Mencia, with 5% other local red and white varieties. ADeep ruby color. Rich fragrant aromas of blackberry and blueberry followed by black cherry, black plum, earth, with light notes of warm toast. On the palate, flavors continue with violets, dried he