100% Godello. Pale lemon in color, with intense aromas of fresh grass, lime zest, white flowers, and stone fruit, developing into notes of pineapple and pastry cream as the wine opens. The palate shows citrus, ripe peach, pear, and tropical fruit, balanced by a subtle savory, mineral character. Dry with high acidity, medium body, medium-plus flavor intensity, and a long finish. Four months of aging on fine lees contribute a rounded, almost creamy texture without compromising the wine's freshness. Precise and harmonious, with vibrant acidity, restrained richness, and a clean, mineral-driven finish. An expressive Godello that balances freshness with texture and complexity.
Food Pairing: Grilled sea bass, scallops, shrimp, roast chicken, lemon-herb pork, seafood risotto, grilled asparagus, goat cheese, and dishes featuring fresh herbs or citrus.
4.0/5