100% Albariño. Fresh fruit aromas of stone fruits, lemon, and green apple. Juicy structure with flavors of peach, pear, zesty citrus, a hint of orange blossom, and minerality that takes your senses seaside. Crisp and refreshing with excellent acidity, ver
40% Sauvignon Blanc, 40% Sauvignon Gris, 20% Semillon. Very aromatic, floral and fresh nose, with nuances of white peach and flint. Notes of honey, apple, pear, lime, and minerality.
95% Chardonnay, 5% Pinot Gris. Citrus flavors, with tart apple and pear in the background. Hints of minerality with savory components from lees aging. Medium bodied with refreshing, acidic finish.
Golden honey in color, this Chardonnay is beautifully aromatic with pronounced notes of vanilla, honey, citrus, and pear. It exhibits a bright, crisp palette with a light French oak influence on the nose. It was fermented in stainless steel and aged in Fr
100% Gewürztraminer. Sparkling and sweet with aromas of pear, green apple and a hint of strawberry. Flavors of orange, lemon sorbet and light strawberry with mouthwatering acidity to balance the residual sugar.
Food Pairing: Fruit desserts, crème brûée,
100% Antao Vaz. Aromas and flavors of fresh citrus, tangerine, lemon peel, along with more tropical notes of melon and pineapple. Crisp acidity and a hint of minerality.
Food Pairing: Pasta, Pork, Shellfish, Lean fish
3.9/5
$19.99
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