100% Castelao. Deep garnet with ruby highlights. It offers complex aromas of ripe cherry, blueberry, plum, and fig layered with spice, vanilla, and subtle earthy notes. On the palate, vibrant red and black fruits mingle with clove, black pepper, and nutmeg, balanced by cedar and a touch of smokiness from oak. Medium acidity keeps the full body fresh, while firm, chalky tannins provide structure without heaviness. Concentrated yet elegant, the wine finishes long and balanced, lingering with spiced plum, fig, and savory earth tones that showcase Castelão’s depth and aging potential.
Food pairing: red meat and game meat dishes; Cheddar, Smoked Gouda, Blue Cheese
3.8/5
Castelao, Portugal, Península de Setúbal, Red Wine
$17.99
$46.99
$20.99
$20.99
