Arinto, Avesso, Loureiro, Trajadura. Pale lemon-green in the glass, this youthful Vinho Verde opens with light floral aromas of baby’s breath and iris, layered over wet stone and zesty lemon-lime citrus. The palate is lively and slightly effervescent, off
Blend of Alfrocheiro, Jean (Mencia), and Touriga Nacional. Deep ruby in color. Aromas of Burgundy with spice juniper, clover, wild red fruit, cherry, bramble, juniper, cherries, tea, blueberries. Elegant on the plate, with additional flavors of cassis, so
Blend of Tinta Roriz (Tempranillo), Castelão, Alfrocheiro, Touriga Franca. Deep ruby color. Aromas take a minute to come out with notes of blackberry, black plum, black cherry, violets, mesquite, vanilla, earth, and smoke. Continuing to the palate, additi
100% Vinhao (AKA Sousao in port wines) Incredibly deep, inky purple in color. Medium intensity aromas of red flowers, red cherry, red plum, red currants, and wild strawberry, with herbal, green, vegetal undertones. Following to the palate, flavors of ta
40% Borraçal, 30% Espadeiro, 20% Amaral, 10% Vinhão. Aromas and flavors of strawberry, red cherry, peach, apricot, and white flowers. Lighter tones of green apple, and pear. This is off dry with medium + acidity, delicate mousse, and crisp medium - finish
100% Antao Vaz. Aromas and flavors of fresh citrus, tangerine, lemon peel, along with more tropical notes of melon and pineapple. Crisp acidity and a hint of minerality.
Blend of Tinta Roriz, Tinta Barroca, Touriga Nacional, and Mourisco. Presents an intense pink color. On the nose, very rich in fruity aromas with well-present notes of red fruits such as cherries and raspberries. In the mouth it is fresh, with a good acid
40% Alfrocheiro, 30% Aragonez (tempranillo), 30% Touriga Nacional. Deep ruby in color. Bouquet of violets, dark red cherries, red currants, raspberry, lightly red flower floral, blueberry, and blackberry. Further on the palate, plum, black cherries, black