28 January 2021 at 7:00 PM - City Vino will be hosting Genevelyn Steel of Dionysus Imports on a lovely line up of Ports from Douro, Portugal. Quinta da Pacheca is one of the most prestigious and recognized properties in the Douro Demarcated Region. Come a
Espadeiro Tinto, Vinhao, and Borracal blend. Fruity style enhanced by notes of raspberries and strawberries. It is well balanced on the palate with crispy acidity and freshness. Finish is of the ocean breeze at the beach.
Loureiro, Trajadura, Arinto and Azal Blend. Lightly effervescent, with a lively acidity. Lime and peach flavors with aromas of citrus and saline.
Food pairing: scampi or light starters like pineapple and shrimp toasts, and compliments beautifully any sea
Moreto, Castelão and Trincadeira blend. A vibrant and fruity with aromas of wild raspberry and cherry with light floral and herbaceous notes. On the palate fine tannins with a refreshing pleasing finish with a hint of spice and oak.
Touriga Nacional, Alfrocheiro, Jean and Baga blend. Bold and complex on the nose, yet smooth texture on the palate with cherry, plum, strawberry flavors. Hints of tobacco and cedar add to a surprising freshness and velvety tannins on the finish.
A light straw color with a sweet flavor that is similar to honey and jelly. White fruit nuances that resemble pear or apple jam. On the mouth it has a fruity intensity, with a great balance between acidity and sweetness. Full and structured finish
An elegant wine with good aromatic intensity, notes of bergamot, violet, and cedar. It reveals good structure in the mouth, rounded tannins, fresh dark fruit flavors of blackberry, plum, and black cherry, with hints of chocolate and vanilla, a long and pe
Blend of Tinta Roriz, Tinta Barroca, Touriga Nacional, and Mourisco. Presents an intense pink color. On the nose, very rich in fruity aromas with well-present notes of red fruits such as cherries and raspberries. In the mouth it is fresh, with a good acid
This is a blend of Tourgia Nacional, Tourgia Franca, Tinta Roriz, Tinto Cao, Tinta Barroca. The wine are aged and blended. The youngest being 3 to 4 years and the oldest is 7 to 8 years. The longer the aging the more the ruby color gives to the amber tone