50% Merlot, 30% Cabernet Franc, 20% Cabernet Sauvignon. Deep ruby in color. Bright aromas of black plum, black cherry, blackberry, violets, oak, tobacco, vanilla, chocolate. The palate unfolds with additional flavors of red cherry, dried blueberry, black pepper, sweet plums, licorice, cinnamon, caramel, dark espresso, pipe tobacco, with a touch of anise. This is a dry wine with medium acidty, medium but chalky tannins, lush body texture that coats the tough but soft enough to bring out the complexities of the wine. It culminates with a medium plus finish.
Food Pairing: Tenderloin with cherry glaze, smoked brisket with espresso rub, wild mushrooms with truffle tagliatelle, eggplant parmesan, lentil and root vegetables, aged manchego, gouda,
3.8/5 Vegan practices
$32.99
$49.99
$20.99
