Bricco dei Tati Barbera Piedmont Italy 2014

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100% Barbera. Bouquet of black cherries and a bit of spice on the palate. Light tannins, medium acidity and medium finish.

From a small estate in the heart of Piedmont, some vines as much as 80 years old.

Food Pairing: Medium to Strong Cheeses, BBQ, Game, Pizza, Pasta and Sandwiches.

 

 3.5/5             Organic         Sustainable

 

Barbera, Italy, Italian, Piedmont, Red Wine

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