Juice is removed immediately after pressing to avoid excessive skin contact and to achieve its gorgeous color and maintain freshness and reduce levels of tannin. Fresh with aromas and flavors of strawberries, cherries and rose petals.
85% Barbera, 10% Cortese, and 5% Moscato. Pale in color. Slightly off-dry, hints of pears, apple, and vanilla. Creamy mouth feel, light orchard fruit flavors. A great alternative to Prosecco and Champagne.
40% Barbera, 40% Dolcetto, 20% Cabernet Sauvignon. Medium purple in color. Black currants, blackberry, dark cherry, cranberry, and slate on the nose are joined with hints of white blossom and smoke. Well integrated flavors on the palate with the additiona
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