100% Grenache. Deep ruby in color. On the nose, it offers elegant and expressive aromas with high aromatic intensity. Primary aromas include vibrant red fruit—raspberry, wild strawberry, cranberry, and morello cherry, layered with floral tones of dried rose petals and violet. Secondary notes from oak aging gently unfold as vanilla, clove, toffee, and milk chocolate, with a hint of caramelized sweetness. With a moment of air, tertiary aromas emerge, subtle leather, tobacco leaf, black olive, and a touch of earthy underbrush.
Food Pairing: herbed lamb, roasted duck with cherry and fig glaze, stuffed bell peppers with chorizo, mushroom risotto with flatbread, aged manchego, semi firm goat cheese.
3.8/5
organic