Gabriele Rausse Cabernet Sauv Monticello Virginia 2017

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100% Cabernet Sauvignon. Black fruit aromas with a hint of cedar on the nose. Inviting fruity black cherry on the palate with seasoned wisp of spice on the finish.

Food Pairing: Beef, Lamb, Game, Poultry.


Cabernet Sauvignon, Virginia, Red Wine

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