100% Pinot Noir. Medium ruby red color. Medium aroma intensity starting with violets, fresh cranberry, red currants, and strawberry jam with lighter tones of red cherry, bramble, and earthy. Extending to the palate raspberries, cream, vanilla, and oaky spice. Acidity at medium plus, with gentle chalky tannins, and juicy fruits put this wine solidify at medium body. Starting with a fairly fruit taste turns into rich texture and blue fruits mid palate to the medium plus finish.
Food Pairing: Meaty fish, sliced ham, salmon steak, creamy cheeses, kale, wild mushrooms