60% Pinot Noir, 40% Chardonnay. Pale lemon. Five years sur lie ageing. Medium-plus aroma intensity with pineapple, red apple, lemon citrus, honey, honeysuckle, brioche, melon, white strawberry and plum. Fully developed. Palate flavors of apricot, yogurt,
90% Mauzac with the remainder being Chardonnay and Chenin Blanc. A lively sparkling Brut from the Limoux DOC, where monks were making sparkling wine 100yrs before Champagne. Flavors of ripe pear, fresh ginger, almond skin and candied lemon zest.
41% Pinot Noir, 36% Pinot Meunier, 23% Chardonnay. Pretty salmon pink in color. Aromas of strawberry cream, red cherry, citrus lemon-lime, light rose petal notes, with touches of toast and brioche. On the palate, additional flavors of lime zest, youthful
75% Pinot Noir, 25% Chardonnay. Pale gold in color. Expressive aroma of green apple, crisp pear, and Mirabelle plum, accented by subtle white florals and a touch of citrus zest. The palate mirrors these primary orchard fruit flavors, unfolding into second
65% Pinot Meunier, 25% Pinot Noir, 10% Chardonnay. Medium gold in color. Herbally-Iris aromas, mixed with toast, cream, and lighter notes of citrus. Continuing to the palate, creamy dedicate effervescence that is back by dancing acidity with flavors of s
40% Pinot Meunier, 40% Pinot Noir, 20% Chardonnay. Pale salmon pink in color. Aromas of French floral, cranberry, strawberry, red currant, blood orange, lemon-lime citrus, baked apple, and pastry. Continuing to the palate, red berry mix, hints of spice, d
85% Barbera, 10% Cortese, and 5% Moscato. Pale in color. Slightly off-dry, hints of pears, apple, and vanilla. Creamy mouth feel, light orchard fruit flavors. A great alternative to Prosecco and Champagne.
85% Barbera, 10% Cortese, and 5% Moscato. Pale in color. Slightly off-dry, hints of pears, apple, and vanilla. Creamy mouth feel, light orchard fruit flavors. A great alternative to Prosecco and Champagne.
100% Pinot Menier. The eighth Rendez-Vous is made on teh base of the 2018 vintage. This single-cru champagne benefits from long ageing for 63 months. Meticulas selection, focusing on the purity of the fruit and the balance of flavors, always with a low do