75% Pinot Noir, 25% Chardonnay. Delicate bubbles with beautiful acidity. Floral aromas with apples, citrus, and a hint of brioche. Following the nose, the palate brings forth flavors of pear, apple, and notes of toasty, buttery brioche.
Food Pairing: Shrimp, Crab, Lobster, Vegetarian Dishes. A Good Time!
Pinot Noir, Chardonnay, Sparkling, France, French, Champange, sparkling