Aromas of blackberry, black pepper and licorice with subtle notes of roasted vanilla and spice. Opulent texture with savory berry and chocolate flavors. Full-bodied with balanced acidity and just a hint of velvety oak.
57% Zinfandel, 25% Petite Sirah, 10% Cab Sauv, 7% Alicante Bouschet, and 1% Viognier. Fragrance of blueberry, raspberry, blackberry, tart pomegranate, red jolly rancher. On the palate; cedar box, nutmeg, cinnamon, cherry cola, dark chocolate, violets, va
78% Zinfandel, 14% Carignane, 8% Petite Sirah. Aromas of black cherry, ripe plum and raspberry fruit combine with a hint of graphite, cigar box, and vanilla-oak baking spice loveliness. Smoothly textured in mouth, and the palate is very creamy and round,
80% Zinfandel, 10% Syrah, 5% Cabernet Sauvignon, 5% Petite Sirah Aromas of toasty vanilla, blueberries, and a hint of licorice. Spicy pepper, dark fruit and firm tannins on the palate with an elegant finish.
54% Zinfandel, 32% Cab Sauv, 9% Cab Franc, 3% Petit Verdot, 2% Petite Sirah. On the nose a sweet hint of caramel, raspberry, black currant, and eucalyptus. It’s warm and smooth on the palate, with notes of raspberry preserves, black currant, and tart blac
Zinfandel with hints of Petite Sirah and Alicante Bouschet. Rich and fruit-forward, subtly smoky nose full of aromas of cedar, cigar box, and red cherry. On the palate, lush flavors of strawberry and cherry mingle with notes of orange blossom, leading to
Estate Grown blend of 56% Petit Verdot and 44% Petite Sirah. Full bodied yet supple, with deep, ripe flavors of black currant and black raspberry perfumed by delicate notes of crushed violet. A firm, chalky tannin structure belies the velvety, luscious mo
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