78% Zinfandel, 14% Carignane, 8% Petite Sirah. Aromas of black cherry, ripe plum and raspberry fruit combine with a hint of graphite, cigar box, and vanilla-oak baking spice loveliness. Smoothly textured in mouth, and the palate is very creamy and round, with a finish that is long with lush jammy fruit.
Food Pairing: Grilled meats, BBQ, burgers, short ribs, sweet & sour bacon chutney, Cheddar, Manchego, Gouda cheese
4.1/5 
Sustainable Farming 
Organic
Red Wine, Primitivo, Zinfandel, California, Mendocino County, Carignane, Petite Sirah
