100% Susumaniello. Deep ruby in color. Wet earth aromas with lighter notes of smoky, blueberry, plum, red cherry, spices, and balsamic. More interesting on the palate, flavors of black cherry, mocha, coffee, black currants, blackberry bramble, vanilla, to
100% Tempranillo. Brilliant ruby color. Earthy aromas mixed with savory herbs, wet green leaves, cherry, strawberry, plum, lightly floral, and spice. Additional flavors of black cherry, black currant leaf, cooked cherry. Medium bodied and acidity, medium
60% Rice milling. This unpasteurized sake is exciting and lively with a nose full of citrus, sweet apple blossom, pear, and wildflowers. The palate is equally as bold featuring fresh persimmons, marshmallow citrus lemon-lime, cantaloupe melon, and slightl
50% Petite Sirah, 30% Zinfandel, 20% Syrah. Deep purple color. Aromas of violets, raspberry, blackberry, bramble jam, fennel, smoke, vanilla. Continuing to the palate, overripe fruit flavors of strawberry, black cherry, blueberry, black pepper, cream, her
100% Tannat. Deep purple in color. Medium plus intensity of aromas of black cherry, black plum, blueberry-bramble, earthy, vanilla, neutral oak, iron, black pepper. On the palate flavors of blossom, red currant, strawberry, tomato leaf, and blackcurrant l
85% Barbera, 10% Cortese, and 5% Moscato. Pale in color. Slightly off-dry, hints of pears, apple, and vanilla. Creamy mouth feel, light orchard fruit flavors. A great alternative to Prosecco and Champagne.