85% Barbera, 10% Cortese, 5% Moscato. Fresh and inviting on the nose with notes of pear, crisp apple, and a soft hint of vanilla and white flowers. Light and gently off-dry on the palate, showing delicate orchard fruit flavors with a creamy, easygoing tex
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100% Castelao. Deep garnet with ruby highlights. It offers complex aromas of ripe cherry, blueberry, plum, and fig layered with spice, vanilla, and subtle earthy notes. On the palate, vibrant red and black fruits mingle with clove, black pepper, and nutme
A "Super Tuscan" blend of 85% Sangiovese and 15% Cabernet Sauvignon. Dark cherry and blackberry flavors with violets, chocolate and cinnamon. Full bodied and smooth mouthfeel.
100% Verdejo. Sweet and full of fruit. Peach, orange, citrus, pear, apricot and pineapple. Frizzante style and low in alcohol, this is a great alternative to Moscato.
40% Grenache, 40% Carignan, 20% Cinsault. Delicately Provence-pink in color, this rosé opens with fragrant floral aromas layered with citrus, zesty lemon and lime, alongside notes of apricot, peach, and melon. The palate delivers bright red currants, wild
Deep black cherry fruit, dried cranberry, orange zest, berry patch in the sun! Dusty, vanilla-caramel oak, graham crackers, and cocoa. Fragrant Moroccan-Asian spices—Chinese 5-spice mélange… Mouthfeel is creamy yet tangy bright cherry, firm-sturdy tannin
100% Pinot Grigio. Pale straw color. Opens with delicate aromas of Bartlett pear, white peach, apricot, apple, floral hints like baby’s breath, and a touch of wet stone minerality. On the palate, it is dry with medium-plus acidity, offering a fresh, clean
100% Verdejo. Lots of bright lemon peel and blossom on the nose. Great fruit, with notes of quince, melon, and apricot. Minerality with a pleasant finish.
A festive blend of apple cider and cranberry with warming seasonal spices. Aromas of tart cranberry, fresh apple, cinnamon and clove lead into a lively palate of cranberry, baked apple and citrus, layered with hints of nutmeg and spice. Gently sweet with
100% Hewes Crab Apple. Aromas of bruised apple, ripe pear and warm spice lead into a layered palate of orchard fruit, baked apple and subtle vanilla. Dry with M+ acidity, gentle, soft bubbles, M body, M+ flavor intensity and a lingering finish. Light oak