100% Tinta Negra; aged 3 years in steel and held at a warm temperature for 4 months. It has a pronounced bouquet of honey, walnut, orange peel, dried fruits, and notes of wood. This is medium dry on the palate with notes of butterscotch, dried pear, cedar
Vinhao, Espadeiro and Borracal blend. Fruity style enhanced by notes of raspberries and strawberries. It is well balanced on the palate with crispy acidity and freshness. Finish is of the ocean breeze.
35% Touriga Nacional, 25% Touriga Franca, 30% Tinta Roriz. Aromas of deep violets and red cherry. On the palate black cherry, black pepper, black fruits, hints of cocoa, and light oak. Well-rounded with bright acidity and smooth tannins.