Dessert and Fortified

Big Cork Vineyards Vidal Ice 2016

Vidal Blanc made in an ice wine style. Soft notes of honeysuckle on the nose compliment a palate of peach, apricot and mango. Enjoy as a dessert by itself, or try pairing with a silky panna cotta, delicate cream puffs, or your favorite fresh fruits.

$21.99

Bluestone Dry Dock Norton 2014

Norton 100%; port style wine which was fermented completely dry. Fortified and stored in whiskey barrels for 2 years.

$28.99

Bodegas César Florido Moscatel Dorado NV

Sweet aromas and flavors of ginger, clove, candied orange peel, honey, and marzipan.

$13.99

Croft Port Reserve Tawny Porto

Like a warm slice of fresh banana bread! Baked fruit, caramel, vanilla and spice flavors permeate. Smooth and luxurious.

$19.99

E’lunes Moscato and Mango

Muscato wine infused with the essence of fine mango fruit. Sweet and Light.

$13.99

E’lunes Moscato and Peach

Muscato wine infused with the essence of fine peach fruit. Sweet and Light.

$13.99

Ingleside, Sweet Rosé Mallow Lot 18

Blend of Cabernet Sauvignon, Chardonnay, Caberent Franc, Merlot and Sangiovese. A Sweet Rosé with aromas of pineapple and apricot that move onto the palate with added floral notes. Smooth velvety finish.

$18.99

Lauvignac Sauternes 2014

Pronounced aromas of honeysuckle and spiced pear. Rich honey aromas accompany stone fruit and floral flavors. Balanced acidity keeps the wine from feeling heavy or cloying.

$24.99

Miles Madeira Rainwater Medium Dry NV

100% Tinta Negra; aged 3 years in steel and held at a warm temperature for 4 months. It has a pronounced bouquet of honey, walnut, orange peel, dried fruits, and notes of wood. This is medium dry on the palate with notes of butterscotch, dried pear, cedar

$19.99