95% Mencia, with 5% other local red and white varieties. ADeep ruby color. Rich fragrant aromas of blackberry and blueberry followed by black cherry, black plum, earth, with light notes of warm toast. On the palate, flavors continue with violets, dried he
90% Zilavka (Zhi-LAV-kuh) and 10% Bena (BEN-na). Indigenous grapes from the sun-washed Herzegovina region. Similar to a mix of Verdicchio and Vermentino or Burgundy whites from Meursault region. Light yellowish green color and crystal clear. Aromas of cha
Merlot and Cabernet Sauvignon blend. Vibrant red and violet hues. Aromas of fresh violets, raspberry, cherry and earthy tones that flow to the palate which expands with black cherry, and blackberry. Food friendly acidity, soft tannins, juicy, fruity body
86% Zinfandel, 14% Petite Sirah. A deep garnet red in the glass, this beauty exudes aromas of dark chocolate, ripe berry and caramel on the nose. A lush offering of black cherry and toasted marshmallow is rounded out with delicate spice notes and a bold,
100% Cabernet Sauvignon. Deep purple hues. Aromas and flavors of violets, raspberries, black currants, black cherry. Lighter notes of blackberry, bramble, vanilla, charred wood, smoke tobacco, cedar, coffee, plum, black currant leaf, spice, and leather. T
70% Grenache, 20% Syrah, 10% Mourvèdre. Big perfume aromas of violets and lavender, more subtle aromas of black cherry, red plum, blackberry, bramble, raspberries, strawberries, and wet stone. Continuing to the flavors which also include black pepper, va