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100% Cabernet Franc. Beautiful medium ruby color. Bold jasmine florals, marionberry, melding red fruits, candy licorice, Tennessee BBQ, sweet mesquite. Flavors of red currant, cranberry, raspberry, stew strawberry, jammy red cherry, tomato leaf, anise, cinnamon, vanilla, cedar, smoke, dried blackberry plum, earth, and savory, light bell pepper, dried herbs. Dry wine with medium- acidity, medium body with soft tannins. Complex blend of red and black fruits that are pronounced in intensity the linger to a medium plus finish.
Food Pairing: Roasted pork, burgers, beef stew, meatballs in tomato sauce, turkey with cranberry, gyros, feta, brie, blue cheese.
3.9/5 biodynamic practices