85% Chardonnay, 15% Alberino. Fermented in stainless steel to capture freshness. Crisp and refreshing with lovely notes of stone fruits, salinity, and lychee. Bright with a slightly sweet finish.
Food Pairing: Rich Fish, Spicy Dishes, Poultry, Seafood, Mild and Soft Cheeses
3.8/5
White Wine, Chardonnay, Virginia
