Sauvignon Blanc, Sémillon and Muscadelle blend. Very aromatic, floral and fresh nose, with nuances of white peach and flint. Notes of honey, apple, pear, lime, and minerality.
Food Pairing: Excellent with lean fish, shellfish, appetizers, and vegetarian,
50% Cabernet Sauvignon, 43% Merlot, and 7% Petit Verdot. Refined and polished wine that expresses the gracious, mid-weight style of the year nicely. Sweet tobacco, cedar, mint, earthiness, impressive black fruit, and wild cherries add aromatic dimension.
60% Merlot, 25% Cabernet Sauvignon and 15% Cabernet Franc. On the nose fruity sumptuous perfume of ripe blackberries and plum fruits. Light bodied for a Bordeaux, hints of vanilla and tobacco. Pleasant finish. Solid value Bordeaux.
100% Merlot. Perfumed with violets and black fruits like plums, cherries, blackberries. On the palate juicy black fruit with touches of gravel and tomato leaf. Expression of vanilla, coconut, and toast in midpalate. soft tannins, medium to full-bodied win
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