Products tagged with burgundy

100% Chardonnay. Scents of white flowers and flint on the nose, with lemon and almond notes on the palate.
Food Pairing: as an aperitif, with mild cheeses such as gouda or muenster, chicken, or seafood dishes.

Generous aromas of red fruits. Elegant and fruity on the palate with notes of blackcurrant and cherry and smooth tannins.
Food pairing: roasted chicken or duck, goat cheese, pork, mushrooms

Chardonnay. Pale brilliant yellow color. Fresh nose of citrus fruits (lemon,grapefruit). Mineral and salty notes on the palate with a range of citrus flavors, from pink grapefruit to lemon and orange.
Food Pairing: Excellent as an aperitif and pairs well

Chardonnay. Aromas and flavors of fruit (peach, pear), white flowers, almond, and honey, accompanied by mineral overtones.

Food Pairing: Pasta, Vegetarian dishes, Poultry, Cured Meat, Goat Cheese

100% Aligote, Beautiful floral, shades of apple notes and a flinty character on the nose. Well balanced with a nice concentration of fruit. Clean, refreshing, with a subtle honey character on the finish

Pinot Noir. Predominant fruity aromas of strawberry and wild red berries. Velvety and silky, that boasts soft, balanced structure on the palate with flavors of cherry, vanilla, and a hint of charred wood.