Blend of Grenache, Shiraz, Gordo (Muscat of Alexandria), Zinfandel, Mataro (Mouvedre), Cabernet Sauvignon, and Chardonnay. Aromas of dark chocolate, mocha, caramel, stewed fruits, and light florals. The flavors meld together in an oxidative way which chan
70% Pinot Noir, 30% Chardonnay. Pale gold in color. Aromas of brioche, toast, honeysuckle, bruised apple, peach, herbs, and eucalyptus. Flavors of peach, strawberry, rhubarb, peony, and grapefruit with a subtle bitterness, layered with bread dough, vanill
Zinfandel, Sangiovese, Chardonnay, Riesling, Muscat, Regent. Pale salmon in color, this sparkling rosé is bright and expressive, offering fresh strawberry, raspberry, and red cherry layered with hints of citrus peel and a soft floral lift from the Muscat
70% Pinot Meunier, 20% Pinot Noir, 10% Chardonnay. Pale gold in color. Soft aromas of green apple, peach, citrus lemon-lime, pastry, and brioche. Continuing to the palate fruity red-berry, baked apple, chalky minerality, and bread yeast. This is brut styl
40% de chardonnay, 50% Pinot Noir, and 10% Pinot Meunier.
Appearance : Light golden appearance, an almost transparent purity.
Nose : Notes of citrus, with a lot of freshness.
Taste : Fine and light, flavor oriented to pineapple and passion fruit.
70% Pinot Noir, 30% Chardonnay. Onion skin, pale salmon color. Aromas of orange blossom, pomegranates, strawberry, sour cherry, mineral, lemon, toast, and yeasty notes. Flavors continue to expand with green apple, citrus, pear, toasted almonds and cream f
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
40% Pinot Meunier, 40% Pinot Noir, 20% Chardonnay. Pale salmon pink in color. Aromas of French floral, cranberry, strawberry, red currant, blood orange, lemon-lime citrus, baked apple, and pastry. Continuing to the palate, red berry mix, hints of spice, d
100% Chardonnay. Pale lemon in color. Aromas of sugar cookie, Nilla wafers, baked apple, lemon citrus bars, candied nuts, hazelnut, dried lemon, pear, light white flower floral. Continuing to the palate, flavors of honeysuckle, lemon zest, caramel, wet st
100% Chardonnay. Pale lemon in color. Aromas of bosc pear, apple, honey, honeysuckle, toast, lees, citrus lemon-lime, wet stone, and grapefruit. Continuing to the palate, lemon drop jolly rancher, flavor of melon, passion fruit, pineapple, ginger. This is
100% Chardonnay. Pale, gold in color. Jumping green apple and Bartlett pear aromas, followed citrus lemon-lime with undertones of custard, baked apple, and toast. Delicate mouse which lifts the flavors of apricot, cream, underripe pineapple, wet chalk, an
100% Chardonnay. Medium gold in color. Aromas of lemon curd, wisteria, green apple, citrus, toast, with an underlying nuttiness. Continuing to the palate, pear, peach, lemon curd, hazelnut, with fully developed autolytic yeasty – butter flavors. The wine