43% Sauvignon Blanc, 24% Tamaioasa Romaneasca, 18.5% Feteasca Alba, 6.5% Chardonnay. Wine is Pale orange in color. Delicate aromas of mélange of quince, Williams pear, peach, orange peal, lemon, slightly earthy, and honey. Furthering on the palate apple,
60% Chardonnay, 40% Pinot Noir. Fruit is from several regions within Burgundy to include: Chatillonnais, Cote Chalonnaise, and Maconnais. Fine, even bubbles. The nose boasts of citrus, lime, pink grapefruit, and white blossoms. The Chardonnay brings the t
80% Chardonnay and 20% Pinot Noir. Floral aromas of acacia and honeysuckle accompany apple, lemon pith, and a touch of brioche. On the palate lively acidy, creamy bubbles with a small amount of residual sugar. Flavors of Apple, pear, pineapple, peach, jus
Aged in stainless steel and neutral oak aged. Aromas of pear, peach, tropical fruit that are repeated on the palate, with snappy green flavors, acid precision and a mineral finish.
Aromas of grilled lemon, stone fruit and smoky/toasty oak. Lovely flavors of lemon, peach, brioche, spice and hints of caramel with a touch of flint. Long finish with refreshing acidity.
75% Pinot Noir, 25% Chardonnay. Pale gold in color. Expressive aroma of green apple, crisp pear, and Mirabelle plum, accented by subtle white florals and a touch of citrus zest. The palate mirrors these primary orchard fruit flavors, unfolding into second
100% Chardonnay. Golden yellow color. Aromas of pineapple, melon, starfruit, pineapple sorbet, stone fruit, and light bit of white floral. Aromas transfer to flavors with the addition of buttercream, Carmel backed by a light toast note. This is a dry wine