Products tagged with French Wine

90% Malbec, 5% Merlot, 5 % Tannat. Medium bodied with flavors and aromas of black fruits, spices, mint and some fresh peppers.

Food Pairing: duck breast, confit, cassoulet, blue cheese, grilled meats

100% Malbec, Oak-Aged. Flavors and aromas of dark cherries, vanilla, black pepper, and earth.
Food Pairing: Beef, Lamb Shank, Duck Breast with Cherry Sauce, Poultry, Sautéd Mushrooms

100% Sauvignon Blanc. Clear and bright, pale gold color. Fresh and fruity aromas and flavors of white peach, lemon and flint.
Food Pairing:Chicken, Pork Chops, Goat Cheese, Brie, Camembert, and Vegetarian Dishes

On the nose, scents white flowers white and peach. Fresh flavors of lemon and honeysuckle, white fruits and floral.
Food pairing: Asparagus, Grilled Fish, Fried Squid, Scallops, dishes with cheese such as Parmiggiano Risotto, goes well with Goat Cheeses

60% Syrah, 40% Grenache. Aromas and flavors of blackberry, black currant, and mushrooms. Firm tannins.

70% Cabernet Franc 30% Grolleau. A pale pink color, very aromatic with floral and strawberry aromas with raspberry, cherry, and a hint of citrus on the palate.