80% Cabernet Sauvignon, 15% Merlot, 5% Petit Verdot. Medium intensity, purple color. Aromas of blackberry, blueberry, bramble, plum, cassis, dirt, black currants, thyme, and herbs. Continuing to the palate, black cherry, dried herbs, Carmel, cooked cherry
90% Trebbiano, 10% Vermentino. Straw yellow with greenish highlights. Aromas of crisp pear, Tuscan wildflowers, honeydew, and a hint of salt. Flavors of ripe fruits and citrus. Medium bodied, with lively acidity. Clean and dry finish with a hint of almond
60% Chasselas. 40% Merlot. Clear pale gold in color. Medium light aroma intensity, aromas of white flowers, orange blossom, mango, red cherry, lemon citrus. The palate continues with a nutty almond, tart cherry, savory, and biscuit lees aging. Fun, dry, l
100% Barbera. Deep ruby in color with violet reflections. Aromas of red cherry, strawberry, raspberry, and boysenberry layered with vanilla, sandalwood, baking spice, earth-dust, hazelnut, and light wild hints that add depth. On the palate, flavors of sou
85% Malbec, 9% Tannat, 6% Cabernet Sauvignon. Inky ruby-black in color. Herbal, saucy berry, cassis, jammy blue and blackberry, and violets on the nose. Concentrated flavors that evolve include blackberry mélange with notes of spice and earth, and a smoo
100% Verdicchio. Intense straw yellow. Aromas of apple blossom, lemon, fennel, peach. Continuing flavors add lemon curd, lemon zest, orange citrus, golden apple, almond, selenic, almond skins, and chalk. It is an elegant wine with medium plus acidity. The
90% Zilavka (Zhi-LAV-kuh) and 10% Bena (BEN-na). Indigenous grapes from the sun-washed Herzegovina region. Similar to a mix of Verdicchio and Vermentino or Burgundy whites from Meursault region. Light yellowish green color and crystal clear. Aromas of cha
100% Cabernet Sauvignon. Deep purple hues. Aromas and flavors of violets, raspberries, black currants, black cherry. Lighter notes of blackberry, bramble, vanilla, charred wood, smoke tobacco, cedar, coffee, plum, black currant leaf, spice, and leather. T
70% Pinot Noir, 30% Chardonnay. Onion skin, pale salmon color. Aromas of orange blossom, pomegranates, strawberry, sour cherry, mineral, lemon, toast, and yeasty notes. Flavors continue to expand with green apple, citrus, pear, toasted almonds and cream f
95% Zilavka, 5% Bena. Crystal lemon green color. Aromas of jasmine, honeysuckle, ginger, lime, orange rind, sweet chili peppers, sesame seeds, lemon-lime citrus. The palate continues the aromas and adds honeydew melon, tropical fruit, pineapple, white pep
100% Vranac. Medium intensity ruby color. Aromas of sour cherry, red currants, elderberry, rose hip, ripe strawberry. On the palate the red fruits are added to notes of black cherry, blackberry, black plum, light baking spices, dried strawberry and cherry