100% Chardonnay. Pale clarity with deep gold flecks. Waft-ty aromas of white flower, lemon, citrus, butterscotch, toast, vanilla, dill, baked apple, with lighter notes of savory herbs. Continuing to the palate, muted stone fruit, buttered popcorn, oak, le
40% Pinot Meunier, 40% Pinot Noir, 20% Chardonnay. Pale salmon pink in color. Aromas of French floral, cranberry, strawberry, red currant, blood orange, lemon-lime citrus, baked apple, and pastry. Continuing to the palate, red berry mix, hints of spice, d
100% Cranberry. Bright Cranberry color. Medium plus aromas and flavors of cranberry. Fruit forward style, nicely balanced between off dry sweetness and a tartness that finishes clean. Seasonal offering from November and December.
100% Cabernet Franc. Bright pale ruby in color. Aromas and flavors of red fruit starting with big juicy red cherry, raspberry, rhubarb, then violets and lilacs with a jolly rancher strawberry finish. This is a dry, light bodied wine with medium-plus acidi
100% Nerello Mascalese. Medium ruby in color. Expressive aromas of wet rose petal, soft warm wood, tart cherry, underbrush greenery, raspberry, mulch, vanilla, and light notes of funky barnyard that eventually gives way for more fruity florals. The layer
46% Shiraz, 22% Cabernet Sauvignon, 14% Merlot, 10% Mourvedre, 8% Grenache. An intense, juicy red blend of dark cherries, plum and liquorice with a hint of cigar box and wood spice. The creamy midpalate evolves to a long, savoury finish.
100% Barbera. Deep red color. Perfume aromas with red cherries, potpourri, blue berries, dried blackberries, sugarcoated almonds, and baking spice. Additional flavors of honeysuckle, black currant leaf, raspberries, strawberries, black plum, pastry, toas
100% Teroldego. Deep ruby color. Needs some time to open. Earthy aromas, followed by red cherry, blackberry, toast, leather, smoke, and vanilla. Flavors of raspberry jam, strawberry, black cherry, mushroom, cooked cherry, dried herbs, pink peppercorn, wet
100% Grenache. Medium ruby in color. Bursting aromas of cooked red cherry, warm rose petals, violets, softer notes of raspberry, and spice. Continuing to the palate, stewed strawberry, cherry cordial, coca, marionberry, black plum, and kirsch liqueur. Thi