Medium bodied Cabernet Sauvignon. With Berry, pomegranate and cherry fruit paired with dark chocolate, oak and earthy flavors. The maritime climate of Margaret River in Western Australia provides ideal conditions for distinctive Cabernet.
100% Gamay. Garnet ruby with slight brick at the rim, showing evolved aromas of dried red cherry, cranberry, raspberry compote, rose petal, and subtle earthy tones of forest floor, tea leaf, and dried herbs. The palate is silky and gently layered with sof
100% Baga. Bright deep ruby with a faint violet edge and persistent fine pink-tinged mousse, showing aromas of wild red berries, strawberry, raspberry, red cherry, and subtle yeast-driven notes of fresh bread dough and light brioche. The palate is crunchy
Pale gold with a light orange hue in color. Aromas of orange creamsicle, vanilla, sweet citrus, and tangerine with notes of honey, orange blossom, and a subtle confectionary lift. Flavors of orange, mandarin, and citrus zest layered with vanilla cream, ho
Pale gold in color. Aromas of wildflower honey, honeysuckle, orange blossom, and citrus with notes of peach, apricot, and a light floral hop character reminiscent of Cascade or Citra. Flavors of honeyed citrus, stone fruit, and melon layered with floral t
100% Chardonnay. Pale lemon in color. Aromas of green apple, pear, lemon zest, and white peach with notes of toasted almond, subtle butter, and a light mineral edge. Flavors of apple, pear, and citrus layered with lemon, a touch of stone fruit, almond, an
75% Souzao, 15% Borracal and 10% Espadeiro. Pale pink in color. Aromas of strawberry, raspberry, and red currant with notes of citrus, watermelon, and a light floral lift. Flavors of strawberry, red berry lemonade, and raspberry layered with citrus zest,
61% Grenache, 23% Cinsault, 16% Syrah. Pale salmon pink in color. Aromas of strawberry, red currant, and forest berries with notes of peach, citrus, and a subtle saline mineral edge. Flavors of strawberry, grenadine, and red currant layered with citrus ze
100% Voskehat – “golden berry” is considered the emblematic white variety of Armenia. Pale straw in color. Aromas of peach, apricot, green apple, quince, and melon with floral notes of jasmine and honeysuckle, supported by citrus and a refined mineral edg
90% Areni, 10% Kakhet. Medium ruby with garnet hue in color. Aromas of strawberry, pomegranate, red cherry, red plum, mulberry, and blackberry layered with violet, rose petal, baking spice, black pepper, anise, and subtle herbal notes with a touch of eart