Cabernet Sauvignon 88%, Carmenere 10%, Syrah 2%. Deep purple in color. Aromas of rose, Chilean spice, rustic earth, herbal bramble, and subtle funk. Flavors of black currant, black cherry, blackberry, blueberry, and plum layered with black pepper, herbal
100% Zinfandel. Pours a deep, nearly opaque purple in the glass. The nose is brooding and expressive, with layers of black cherry, blueberry, blackberry, bramble, violets, anise, baking spice, clove, charred wood, and vanilla. On the palate, the wine show
55% Cabernet Sauvignon, 41% Merlot, and 4% Petit Verdot. Deep ruby with purple highlights. It opens with aromas of cassis, ripe plum, black cherry, cedar, graphite, and a touch of menthol. The palate delivers layers of dark fruit like blackcurrant, blackb
100% Cortese. Pale lemon in color. Bright citrus aromas with magnolia, green apple, lemon-lime, wet stone, saline, and lime zest. Vibrant acidity brings out flavor of lime juice, lime zest, tart pez, and unripe pineapple. Lighter notes of gooseberry, and
60% Merlot, 40% Saperavi. Deep ruby in color with purple hues, this striking blend opens with a floral bouquet of violets, red rose, and potpourri, layered over dark tones of black plum, blackberry, chocolate, earth, and clay. The palate follows with wild
100% Merlot. Medium ruby color and an expressive bouquet of violets, lilacs, fresh blackberry, black plum, reeds, vanilla, and elegant French oak. The palate unfolds with layers of orange blossom, black cherry, and red plum, followed by softer notes of bl
Made with our very own Tarnished Truth High Rye Bourbon. Our take on a whiskey sour uses a limoncello mixture to soften the sour. The ultimate beach beverage, whether you're actually there or just wish you were.
100% Pinot Noir. Pale pink-salmon in color. Aromas of wild strawberry, citrus, grapefruit, pomegranate, raspberry, and lee-toast. On the palate, flavors of apple, red cherry, and a sour patch with a lees-bready finish that keeps going. This is a brut styl
94% Cabernet Sauvignon, 4% Merlot, 2% Petit Verdot. Enticing aromas of crisp red fruit, dried herb, cedar, and clove lead to a palate laden with lush layers of cherry, plum, and black currant, accented by hints of black pepper and crushed rock. Supple, we
100% Insolia. Pale lemon with greenish reflections in color. Citrus, lemon-lime aromas with baby's breath florals, and orange blossoms, some zest and gooseberry. Freshness in the palate with medium plus acidity which lifts the additional flavors of yellow
50% Cabernet Sauvignon, 50% Malbec. Deep ruby in color. Hibiscus floral aromas with violets, petals, pomegranate, red cherry, smoke, graphite, and earth. Following to the palate, strawberry, raspberry, bramble, black plum, vanilla, bread dough, crème brûl