100% Vermentino. Pale straw in color with green highlights. Medium plus intensity of aromas of jasmine, lemongrass, Pink Lady apple, pear, with undertones of nugget- marzipan. On the palate with apricot, Asian pear, apple skins, citrus lemon-lime with zes
100% Chardonnay. Medium gold in color. Aromas of lemon curd, wisteria, green apple, citrus, toast, with an underlying nuttiness. Continuing to the palate, pear, peach, lemon curd, hazelnut, with fully developed autolytic yeasty – butter flavors. The wine
70% Grenache, 20% Syrah, 10% Mourvedre. Deep garnet color. Aromatics jump from the glass—red cherry, raspberry liqueur, currants, and ground black pepper—with subtle oak-tinged tobacco, vanilla, and dark chocolate. On the palate it’s medium-plus in body,
100% Montepulciano. Dark ruby-red with violet undertones. Complex wild berry notes framed by elegant oak spices. Black currant, spicy cherry integrated with hazelnut and coffee.
100% Syrah. Deep purple color. Intense aromas of blackcurrant, violets, black plum, black cherry, bramble, and laurel leaf. Continuing to the palate, blackberry, dried herbs, black olive, toasty cedar, vanilla, biscuit, and earth. The wine is dry, medium
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100% Zinfandel. Vibrant, extracted wine offers bright fruit, fresh cherries, and plums, fig, vanilla, baking spices on the nose. Great structure and personality! It is full-bodied, robust with very fine tannin. The palate follows nose with deep concentrat
100% Malbec. Aromas of concentrated blueberry, licorice, cassis, with green herbs and a hint of coca on the finish. The palate adds red cherry, raspberry, red fruits, earthy, leathery tones with hints of smoke, mineral and stone mid palate. Refreshing aci
100% Gewürztraminer. Sparkling and sweet with aromas of pear, green apple and a hint of strawberry. Flavors of orange, lemon sorbet and light strawberry with mouthwatering acidity to balance the residual sugar.
Food Pairing: Fruit desserts, crème brûée,
80% Chardonnay and 20% Pinot Noir. Floral aromas of acacia and honeysuckle accompany apple, lemon pith, and a touch of brioche. On the palate lively acidy, creamy bubbles with a small amount of residual sugar. Flavors of Apple, pear, pineapple, peach, jus