90% Mauzac with the remainder being Chardonnay and Chenin Blanc. A lively sparkling Brut from the Limoux DOC, where monks were making sparkling wine 100yrs before Champagne. Bright and lively with fine bubbles and a creamy mousse. Fresh pear, green apple
100% Sauvignon Blanc. Crisp and vibrant, showing bright citrus, grapefruit, and green apple, layered with hints of gooseberry and fresh herbs. Zesty acidity drives a clean, refreshing palate, with subtle tropical notes and a mineral edge carrying through
35% Grenache, 35% Syrah, 30% Mourvedre (2019 Vintage). Traditional Partners. Juicy with warm aromatic spice notes and suggestions of leather, violets, salt, celery bitters, balsamic, anise and white pepper.
60% Chardonnay, 40% Sauvignon Blanc. Aromas of apple, lemon, grapefruit, melon, vanilla and pineapple chunks, hints of caramel, sweet spices and some herbs and citrus. There is a good dose of fruit, vanilla, toast and butterscotch on the palate initially
100% Malbec. Deep ruby in color, this fresh, fruit-driven Malbec opens with aromas of violet, plum, blackberry, black cherry, raspberry, strawberry, and dried berries, with subtle notes of vanilla, chocolate, and baking spice. The palate is juicy and appr
100% Sauvignon Girs. Aromas of lemon, grapefruit, white peach, pear, flint, fresh herbs, and subtle floral notes lead into a lively palate of citrus, peach, melon, and ripe pear with a distinctly mineral, flinty edge. Dry with high acidity, medium body, m
100% Cabeernet Franc. Deep ruby in color, this wine opens with expressive aromas of black cherry, Morello cherry, blackberry, pomegranate, violets, black pepper, sweet tobacco, and dark chocolate with subtle floral lift. The palate is savory and layered w
100% Pecorino. Pale lemon in color, this wine offers expressive aromas of white peach, Bartlett pear, lemon zest, honeysuckle, chamomile, fresh herbs, and subtle mineral notes. The palate is vibrant and textured with flavors of ripe citrus, green apple, p
70% Tempranillo, 27% Garnacha, 3% Viura. Pale pink in color with rosy highlights, this rosé offers fresh and elegant aromas of wild strawberry, raspberry, watermelon rind, red currant, white peach, rose petal, and citrus blossom. The palate is vibrant and
85% Tibouren, 15% Grenache. Pale salmon in color, showing lifted aromas of pansy, apple blossom, violet, and rose petal layered with wild strawberry, redcurrant, white cherry, and subtle Mediterranean garrigue notes of wild fennel, thyme, and Provençal sc
100% Alteese. ale lemon in color, showing aromas of ripe peach, honeysuckle, tropical fruit, and stone fruit, layered with notes of pear, golden apple, acacia blossom, alpine herbs, and wet stone minerality. The palate expands with flavors of pear, apple,