100% Syrah. Deep purple color. Intense aromas of blackcurrant, violets, black plum, black cherry, bramble, and laurel leaf. Continuing to the palate, blackberry, dried herbs, black olive, toasty cedar, vanilla, biscuit, and earth. The wine is dry, medium
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100% Gewürztraminer. Sparkling and sweet with aromas of pear, green apple and a hint of strawberry. Flavors of orange, lemon sorbet and light strawberry with mouthwatering acidity to balance the residual sugar.
Food Pairing: Fruit desserts, crème brûée,
78% Merlot, 22% Petit Verdot. Rich, dense aromas of black plum, spice, berries, leather, dried herbs, violets. Continuing to the palate, flavors of dried fennel, cranberry cedar, and wood spice. This is a nuanced complex wine with structured medium plus c
85% Tibouren, 15% Grenache. Pale salmon in color, showing lifted aromas of pansy, apple blossom, violet, and rose petal layered with wild strawberry, redcurrant, white cherry, and subtle Mediterranean garrigue notes of wild fennel, thyme, and Provençal sc
90% Garnacha Blanca, 10% Garnacha Tinta. Pale amber hue. The aromas intertwine dried apricot, tangerine peel, and flamed orange drizzled in acacia honey with more lifted notes of bruised apple, orange pekoe tea, honeysuckle blossom, and a hint of wintergr
Zinfandel, Sangiovese, Chardonnay, Riesling, Muscat, Regent. Pale salmon in color, this sparkling rosé is bright and expressive, offering fresh strawberry, raspberry, and red cherry layered with hints of citrus peel and a soft floral lift from the Muscat
100% Raboso. Lively pink in color, with an elegant bouquet of wild strawberry, raspberry, cherry, and elderberry. On the palate, these same red-fruit aromas are echoed, framed by impressive acidity that provides lift and structure. The mousse is lively an
75% Viura, 25% Tempranillo Blanco. Pale lemon in color. Aromas of ginger cream soda, white flowers, lemon, lemon candy, white peach, apple blossoms, wet stone, vanilla, and subtle herbal hints. On the palate, vibrant flavors of apple, pear, grapefruit, le