100% Chardonnay. Pale lemon in color. Bright aromas of citrus lemon-lime, apple, and ripe tropical fruit, white baby's breath, and cream. On the palate, flavors of ripe pineapple, notes of melon, and crème brûlée. This is a dry wine. It has medium-plus intensity of fruit flavors, and the medium acidity lends this wine a heavier medium-plus body with a medium-plus lingering finish. The flavors evolve nicely, giving elegance to the wine overall.
Food Pairing: Roasted turkey with herb sauce, crab cakes, pasta with cream sauce, soft cheeses like Brie and Camembert, pork tenderloin with apple or apricot for balance, and roasted butternut squash or root vegetables.
85% Chardonnay, 15% Alberino. Fermented in stainless steel to capture freshness. Crisp and refreshing with lovely notes of stone fruits, salinity, and lychee. Bright with a slightly sweet finish.
100% Chardonnay: Pale lemon in color. Aromas of lemon, cream, warm toast, tropical fruits, backed by light Iris, and floral notes. On the palate citrus lemon-lime juice, melon, and passion fruit come through brightly. Secondarily vanilla with toast, and o
Golden color with fine perlage. Aromas of bruised apple, apple blossoms, toast-yeast, and light notes of charred oak barrel. This is an off dry cider where the aromas follow through to the palate. Nice, sharp acidity to balance the heavier notes of the ch
100% Chardonnay. Medium gold in color. Aromas of lemon curd, wisteria, green apple, citrus, toast, with an underlying nuttiness. Continuing to the palate, pear, peach, lemon curd, hazelnut, with fully developed autolytic yeasty – butter flavors. The wine
100% Chardonnay. Pale, gold in color. Jumping green apple and Bartlett pear aromas, followed citrus lemon-lime with undertones of custard, baked apple, and toast. Delicate mouse which lifts the flavors of apricot, cream, underripe pineapple, wet chalk, an
$42.99
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