100% Pinot Grigio. Pale salmon pink with a copper hue, showing expressive aromas of ripe strawberry, white cherry, cranberry, peach skin, rose petal, orange peel, and subtle mineral notes. The palate is generous and textured with flavors of red apple skin, strawberry, red currant, blood orange, peach, and a saline mineral edge, reflecting its skin contact character. Dry with medium-plus acidity, medium-minus tannins with a soft phenolic grip, medium body, medium-plus flavor intensity, and a medium-plus refreshing finish marked by ripe red fruit, citrus zest, and stony minerality. Well-balanced and distinctive, this is a vibrant skin-contact Pinot Grigio with texture, freshness, and a polished, food-friendly structure.
Food Pairing: prosciutto, grilled shrimp, tuna crudo, goat cheese, roasted chicken, summer salads, smoked salmon, charcuterie, Mediterranean vegetables, herb-roasted pork
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Pinot Grigio, Italy, Italian, Veneto,Rose
Wine