Blend of Merlot, Zinfandel, Syrah, Cabernet Sauvignon, Tempranillo, Grenache, Sangiovese. Deep ruby in color. Aromas of blackberry, violets, black plum, blueberry, red fruit blur and allspice. Additions on the palate raspberries, chocolate, vanilla, and hints of allspice are the framework of this jam-packed red blend. Medium bodied, soft tannins, rich red fruit with a lingering mocha finish.
Food Pairing: Grilled meats, chicken, pizza and hamburgers. Or chocolates and dessert. Or all on its own.
3.6/5 sustainable certified